Anleitung für hausgemachte Waffeln Einfach zu bedienen, schon beim ersten Mal ein Erfolg!

Instructions for homemade waffles 🧇|Easy to use, a success the first time!

Discover how to make delicious homemade waffles easily and successfully. Follow our detailed step-by-step instructions and enjoy your perfect waffles!

Instructions for homemade waffles Easy to use

🌟 Food preparation:

To prepare delicious waffles, we need to prepare the following ingredients:

  • 1 egg
  • 50 grams of milk (any brand of pure milk is acceptable)
  • 80 grams of flour (it is recommended to use low-gluten flour, I used regular flour this time)
  • 1.5 tablespoons fine sugar
  • 1 spoon corn starch
  • 2 grams of baking powder
  • 30 grams of butter

🌟 Detailed steps:

  1. Beat eggs: First, break an egg into a bowl and stir evenly with a whisk or chopsticks until the egg liquid is completely mixed.
  2. Add milk and flour: Next, add 50 grams of milk and 80 grams of flour. If you don't have a measuring device at home, you can roughly mix eggs, milk and flour in a ratio of 1:1:1.5.
  3. Add sugar and other dry ingredients: To the egg-milk-flour mixture, add 1.5 tablespoons of powdered sugar, 1 tablespoon of cornstarch and 2 grams of baking powder. Mix evenly with a whisk until the batter is smooth. If conditions permit, you can sift the dry powder first to make it less likely to clump when mixing.
  4. Melt butter: Melt 30 grams of butter in a small saucepan (or heat it in the microwave), then pour the melted butter into the dough and stir again until evenly combined.
  5. Preheat the waffle iron: Now it's time to start preheating the waffle iron. Preheat for about 2 minutes and coat the waffle iron with a thin layer of oil to prevent sticking.
  6. Pour the batter: Pour the mixed batter into the preheated waffle iron, being careful not to overfill it and spreading it as evenly as possible, otherwise the batter will overflow.
  7. Heating: Close the waffle iron and wait about 6 minutes until the waffles are golden brown and have a pleasant aroma.
  8. Serve and enjoy: When the time is up, turn on the waffle iron, carefully remove the waffles with a wooden or silicone spatula and place them on a plate. Depending on your taste, you can add some honey, jam or fresh fruit.

Tips:

  • If you like fluffier waffles, add a little more milk to make the batter thinner.
  • You can adjust the amount of sugar to suit your personal taste. If you like it sweeter, you can add more sugar.

Q&A - Frequently Asked Questions

What type of flour should I use?
It is recommended to use low-gluten flour, but regular flour is also acceptable.
How can I make the waffles sweeter?
You can add more sugar to make the waffles sweeter.
Can I replace the butter with something else?
Yes, you can replace the butter with vegetable oil or margarine, but the texture and taste of the waffles might be slightly different.
How can I prevent the waffles from sticking to the waffle iron?
Before pouring in the batter, coat the waffle iron with a thin layer of oil to prevent it from sticking.

Conclusion

Congratulations, your first attempt was a success! Don't the homemade waffles taste delicious? Come and share this delicious food with your family and friends!

Related Links:
https://www.homelux-shop.de/products/homelux-3-in-1-sandwich-maker-sandwich-toaster-waffle-maker-nonstick

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